Thanks to Karina Allrich for posting a delicious gluten-free (naturally!) chocolate cake recipe just in time for Valentine’s Day. If you aren’t already familiar with her blog, Gluten-Free Goddess, jump on over there because you are missing out! I often use her recipes for inspiration while cooking… for example, I don’t eat fish but use her tequila lime marinade for chicken instead. Tons of dairy-free and vegan options on that site as well. Happy exploring!